Place the Boneless Skinless Chicken Breasts into a large resealable plastic bag. Pour the Elda’s Kitchen Garlic & Herb Sauce into the bag. Close the bag and shake to coat the Chicken Breasts. Place Marinated Chicken into refrigeration for 2 hours or overnight for more flavor.

Preheat your BBQ grill or grilling pan. When the grill is hot, place the chicken on your grill and cook approximately 5-8 minutes on each side or until cooked thoroughly through.

The Chicken Breast can also be baked. Place Chicken Breasts on a baking sheet or baking dish and place it into a preheated (375 degrees F) oven. Bake for 15-20 minutes or until thoroughly cooked.