HONEY GINGER & SOY MARINATED CHICKEN BREASTS
Place the Boneless Skinless Chicken Breasts into a large resealable plastic bag. Pour the Elda’s Kitchen Honey Ginger & Soy Cooking and Grilling Sauce into the bag. Close the bag and shake to coat the Chicken Breasts. Place Marinated Chicken into refrigeration for 2 hours or overnight for more flavor.
Preheat your BBQ grill or grilling pan. When the grill is hot, place the chicken on your grill and cook approximately 5-8 minutes on each side or until cooked thoroughly through.
The Chicken Breast can also be baked. Place Chicken Breasts on a baking sheet or baking dish and place it into a pre-heated (375 degrees F) oven. Bake for 15-20 minutes or until thoroughly cooked.
Honey Ginger & Soy
“Soy”ta sweet, “Soy”ta spicy
TAKE A LOOK AT OUR OTHER GREAT RECIPES
HONEY GINGER & SOY SKEWERS
Summer is the season for skewers of all sorts! Try out these sweet glazed honey ginger & soy skewers next time you fire up the grill and get ready for flavor fireworks.
PACIFIC DOVER SOLE FILLET
Pacific Dover sole fillets are thin, sweet and mild—a great fish to compliment spring citrus and vegetables. Our recipe highlights the sweetness of the fish with a creamy honey ginger and soy sauce. Try this meal for spring brunch or dinner.